因自己不会做饭，觉得很对不起孩子，网友在评论区“大整活”
谈起做饭这件事，大家有没有什么发绝活呢？最近一位90后宝妈给孩子做面吐槽说“自己做的都不想吃”，可是他的儿子却说“好吃得要ming”
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不得不说这位儿子真是情绪价值拉满啊，我也是90后宝妈，我也不怎么做饭，天天不是做面就是煮粥给他们吃……
就是这么一件事，引发了大量网友的议论，甚至还在评论区曝光了“大整活”
到底怎么做才可以做到看起来这么有食欲
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做你老婆孩子很幸福
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太简单了，加点水，加点辣椒肯定很好吃
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哈哈哈，去衣再吃
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还能别说，一点都不夸张
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会越做越好吃的，以前我妈做饭也巨难吃，现在已经巨好吃了，做的跟馆子里一样
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我早上煮的还没火腿肠～煮好了发现家里没盐了又放了一些酱油～
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我做饭真的好吃 可是我老公和孩子不吃 他们买着吃，今晚我又发火了 他俩出去吃
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抖音学啊，我原本菜都分不清楚。后来天天在抖音学，我闺女让我养的白白胖胖。做饭其实挺好玩的
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确实不难，我一般都是一锅炖
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勤快的妈妈
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哇塞，这么多好吃的饭菜
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有的孩子是比较挑食
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证明你足够爱孩子
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幸福啊，一直有人做饭
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不说我以为是豆浆
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我真的好想吃，呜呜呜
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清淡的饭菜[捂脸]，跟我差不多
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哇塞，看着挺好吃
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所以大家都不想做饭啦了吗？
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写到最后：
烹饪并非是简单的重复动作，而是需要用心去体验和探索的过程。那些愿意投入时间和精力去研究、实践的，必定能在厨艺上取得自己的进步。这不仅仅是一个技术的提高，更是对生活的热爱和对食材的尊重。
与之相反，那些认为自己不会做饭的，也许是因为没有付出足够的耐心和热情。
不愿意深入研究失败的背后原因，或许错过了很多成长的良机。而那些愿意多学、多做的人，他们不畏失败，勇于尝试，最终往往能收获满意的成果。
因此，烹饪不仅仅是一种技能，更是一种态度。它教会我们面对挑战时不退缩，面对困难时寻找解决之道。每一次的尝试和总结，都是一次成长的历练。 滴~绝版卡，打卡成功！楼主辛苦了，祝楼主：开心每一天🥰，打卡时间：2024年07月15日 17:15:41—— 来自：荷包蛋部落（HBD0.CN）一键打卡
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